Pectin is a substance found in the cell walls of land-based plants. Pectin combines with water to produce a thick, gel like substance, making it useful as a setting agent in jams and marmalades. Pectin has gained some popularity as a health food due to its ability to lower cholesterol levels. Interestingly, pectin has also shown promise as a potential aid to diabetics as several scientific studies have found improvements in glucose control following pectin supplementation.Read More >>
Vitamin C has shown some fairly impressive cholesterol lowering abilities in previous studies, however the importance of vitamin C in both preventing and treating diabetes has only recently come to light. The only published study on the issue of vitamin C and diabetes risk was published in 2008 and found huge reductions in diabetes risk for those with high levels of vitamin C.
The study, which was published in the journal Archives of Internal Medicine, was conducted by British researchers based at the University of Cambridge.Read More >>
Guar gum is a water soluble fibre that is produced from the endosperm of Guar beans. It is available from speciality health and baking stores, primarily for use as a thickening agent. It is a relatively cheap item to buy with food grade guar gum costing around $3 per pound. Guar gum has some interesting properties that may be beneficial to diabetics including the ability to lower both glucose and cholesterol levels. These properties are discussed in more detail below.Read More >>
A compound, found exclusively in garlic, may control blood sugar levels just as well as insulin but without the need for daily injections according to a new study published in the January 2009 issue of Metallomics, a journal published by the Royal Society of Chemistry. The compound, known as Bis(allixinato)oxidovanadium(IV), is a complex consisting of a central vanadium atom connected to two allixin molecules.Read More >>
According to a study published in the journal Diabetes Care in 2003, cinnamon may be quite effective at reducing blood sugar levels in diabetic patients, reducing the need for diabetes medication.
The study, conducted by Pakistani and American researchers, involved 30 diabetic men and 30 diabetic women who were divided into six groups. The first three groups consumed 1, 3 or 6 grams of cinnamon per day in the form of a cinnamon supplement while the final three groups received placebos.Read More >>
Salsalate, an NSAID closely related to Aspirin, has been found to reduce fasting glucose levels and improve glucose tolerance in obese individuals according to a small pilot study published in the journal Diabetes Care in February this year. The study raises the possibility of using salsalate as an alternative treatment for type-2 diabetes and for the prevention of diabetes in high risk individuals.
The study involved 20 individuals aged under 30 who were classified as obese (BMI greater than 30).Read More >>
An emerging trend in the past fifteen years has been the increasing use of gastric bypass surgery as a treatment for morbid obesity. Recent scientific studies have found that not only does gastric bypass surgery lead to a dramatic amount of weight loss, it also results in the remission of diabetes in as many as 90% of cases, often within just a few weeks of the surgery.
Gastric bypass surgery belongs to a class of operations known as bariatric surgeries which are designed to help morbidly obese individuals lose weight. The gastric bypass procedure is carried out by closing off a small stomach pouch from the rest of the stomach.Read More >>
Scientists at a biotechnology company called Novocell have reported a break through in the treatment of diabetes by using stem cell therapy to create insulin producing cells that were injected into mice.
The study, which were published online by the journal Nature Biotechnology, reported that researchers had produced insulin secreting cells through a complicated process that involved first turning the stem cells into endoderm cells in the lab.Read More >>
There are numerous dietary supplements that can aid in the treatment and management of diabetes. These typically work by increasing an individuals sensitivity to insulin, or by reducing some of the common symptoms of diabetes.
It is recommended you consult a doctor before beginning a supplement regime that includes one or more of the supplements below due to potential adverse reactions that can occur when certain supplements are combined with other medications.Read More >>